Diversified Farms – Harvesting Health

Harvesting Healt host Dr. Daphne Miller explains why farms that grow diverse vegetables may be better for your health.

  • Season: 18
  • Episode: 1803
  • Duration: 4m 39s
  • Aired: 08/16/2024

S18 Ep1810 | 26m 46s

Meet a first-generation farmer inspired by childhood dishes, and visit a women-led farm.

S18 Ep1809 | 26m 46s

A farm offers free farm stands, and doctors prescribe fruits and vegetables to patients.

S18 Ep1808 | 26m 46s

A San Francisco farm inspires urban farming, and a husband-and-wife team grows flowers.

S18 Ep1807 | 26m 46s

A fruit farmer opens a restaurant, and farm workers launch their own farms.

S18 Ep1806 | 26m 46s

Black farmers collaborate on a farm project, and see how olives go from fruit to bottle.

S18 Ep1805 | 26m 46s

An orchard recovers from a fire, and a small farm focuses on culturally relevant foods.

S18 Ep1804 | 26m 46s

A school grows its own hydroponic lettuce, and a farmer meets demand for bagged salads.

S18 Ep1803 | 26m 46s

Refugees grow and sell their own food, and a farmer diversifies his crops.

S18 Ep1802 | 26m 46s

Visit a bustling pumpkin patch, and meet a farm laborer who started his own farm.

S18 Ep1801 | 26m 46s

A farmer grows dates in the desert, and two sisters take over their family’s orchard.

S18 Ep1803 | 4m 24s

A farmer builds housing for his workers right on the land.

S18 Ep1803 | 4m 35s

Meet farmers growing wheat in a very dry climate.

S18 Ep1803 | 5m 33s

Visit a farm run by the International Rescue Committee that provides refugees a place to grow.

S18 Ep1803 | 4m 1s

Discover how to make a white bean dip appetizer.

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