Diversified Farms – Harvesting HealthHarvesting Healt host Dr. Daphne Miller explains why farms that grow diverse vegetables may be better for your health.Season: 18Episode: 1803Duration: 4m 39sAired: 08/16/2024EpisodesStoriesRecipes Episode 1806S18 Ep1806 | 26m 46sBlack farmers collaborate on a farm project, and see how olives go from fruit to bottle. Episode 1805S18 Ep1805 | 26m 46sAn orchard recovers from a fire, and a small farm focuses on culturally relevant foods. Episode 1804S18 Ep1804 | 26m 46sA school grows its own hydroponic lettuce, and a farmer meets demand for bagged salads. Episode 1803S18 Ep1803 | 26m 46sRefugees grow and sell their own food, and a farmer diversifies his crops. Episode 1802S18 Ep1802 | 26m 46sVisit a bustling pumpkin patch, and meet a farm laborer who started his own farm. Episode 1801S18 Ep1801 | 26m 46sA farmer grows dates in the desert, and two sisters take over their family’s orchard. Blue House FarmsS18 Ep1803 | 4m 24sA farmer builds housing for his workers right on the land. Dryland Wheat FarmersS18 Ep1803 | 4m 35sMeet farmers growing wheat in a very dry climate. Growing Opportunities for RefugeesS18 Ep1803 | 5m 33sVisit a farm run by the International Rescue Committee that provides refugees a place to grow. White Bean Dip – Farm to Fork with Sharon ProfisS18 Ep1803 | 4m 1sDiscover how to make a white bean dip appetizer. Autumn Vegetable Quiche Mushroom Brie Bake Skirt Steak with Olive Tapenade Spicy Roasted Red Bell Pepper Pasta White Bean Dip with Spicy Garlic Oil
