US Winter Salad Bowl
“Heads will roll” in this southwestern farm field…as farmers harvest lots and lots of lettuce from America’s winter salad bowl. Growers down south step up efforts to help the hungry as part of “Farmers Feed Florida.” On Farm to Fork, we’ll learn how to prepare a frittata made with cauliflower. Montana farmers cash in on a growing demand for gluten free farm crops.
- Season: 19
- Episode: 2
- Duration: 26m 30s
- Aired: 04/13/2026
S19 Ep11 | 26m 30s
Prize-winning peaches. Cranberry harvest. Vermont maple syrup. Ripe, red California strawberries.
S19 Ep10 | 26m 30s
Best of Heartland music with Rodney Dillard, Michael Martin Murphey. Mule team brings in harvest.
S19 Ep9 | 26m 30s
Refuge saves wild horses. Hi-tech wheat grower. Preserving the tall grass prairie in Kansas.
S19 Ep8 | 26m 30s
Join us on a Utah cattle drive across the wide-open spaces of the American West.
S19 Ep7 | 26m 30s
Farm stays shows city kids rural life. Mushroom pasta recipe. Dairy turns cow manure into energy.
S19 Ep6 | 26m 30s
Oregon farm raises tulips. Protecting pollinating bees. Man saves and restores old barns.
S19 Ep5 | 26m 30s
Sweet potatoes become popular vodka. “Sassy” cows help create special cheese and ice cream.
S19 Ep4 | 26m 30s
Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
S19 Ep3 | 26m 30s
“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
S19 Ep1 | 26m 30s
Rice farmer sells directly to consumers. Virginia corn grower reaps nation’s largest harvest.
S19 Ep2 | 4m 44s
Farmers harvest lots and lots of lettuce from America's winter salad bowl in Arizona.
S19 Ep2 | 6m 36s
On Farm to Fork, we’ll learn how to prepare a frittata made with cauliflower.
S19 Ep2 | 6m 24s
Growers down south step up efforts to help the hungry as part of “Farmers Feed Florida.”
S19 Ep2 | 4m 48s
Montana farmers cash in on a growing demand for gluten free farm crops.