Bring out your food processor. Begin by combining fried onion, breadcrumb, and spices in processor.
Process until smooth (but not superfine).
Pour mixture out into shallow dish and coat sturgeon on both sides. Place coated fish on a lined baking sheet and cook under broiler for 3-4 minutes on each side.
Meanwhile, add all ingredients for salsa in food processor, and blend. Taste and add spices or extra lime as necessary. The salsa will have a slightly thicker consistency due to the avocado.
When fish is ready, carefully cut into cubes and serve in tortillas with the fresh salsa and any desired toppings.
Ingredients
Directions
Bring out your food processor. Begin by combining fried onion, breadcrumb, and spices in processor.
Process until smooth (but not superfine).
Pour mixture out into shallow dish and coat sturgeon on both sides. Place coated fish on a lined baking sheet and cook under broiler for 3-4 minutes on each side.
Meanwhile, add all ingredients for salsa in food processor, and blend. Taste and add spices or extra lime as necessary. The salsa will have a slightly thicker consistency due to the avocado.
When fish is ready, carefully cut into cubes and serve in tortillas with the fresh salsa and any desired toppings.