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Ingredients
 8 iceberg lettuce leaves
 24 fresh cilantro leaves
 1 ½ cups cooked chicken
 1 can (15 oz) mandarin oranges, drained
 1 green onion, chopped
 1 ripe Hass Avocado, peeled, pitted, chopped and tossed with lemon juice
 Prepared Asian dipping sauce
Directions
1

Trim lettuce leaves at stem end making about 6 to 8 inch long wrappers. Wash, drain and chill.

2

In bowl, combine cilantro, chicken, mandarin oranges, green onion and avocado to make filling.

3

To serve: Place a spoonful of filling in lettuce wrap. Drizzle with dipping sauce.

4

Roll and enjoy.

About Chicken, Mandarin Orange & Avocado Wraps

Hass avocados are known as "year-round" avocados, but are especially good in the spring. These wraps are a fun dish for parties and can be made low carb and gluten free, if you use gluten free dipping sauce.

Ingredients

 8 iceberg lettuce leaves
 24 fresh cilantro leaves
 1 ½ cups cooked chicken
 1 can (15 oz) mandarin oranges, drained
 1 green onion, chopped
 1 ripe Hass Avocado, peeled, pitted, chopped and tossed with lemon juice
 Prepared Asian dipping sauce

Directions

1

Trim lettuce leaves at stem end making about 6 to 8 inch long wrappers. Wash, drain and chill.

2

In bowl, combine cilantro, chicken, mandarin oranges, green onion and avocado to make filling.

3

To serve: Place a spoonful of filling in lettuce wrap. Drizzle with dipping sauce.

4

Roll and enjoy.

Chicken, Mandarin Orange & Avocado Wraps
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