Education - Students
Teachers  |  Students		 addthis

 

Organic Production
Organic and "local" have been the buzz words of the fresh food market for many years. In an era when more and more Americans are paying attention to what goes into the food they eat, organic is a hot topic. According to the USDA, organic agriculture is "an ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity. It is based on minimal use of off-farm inputs and on management practices that restore, maintain and enhance ecological harmony."

Timeless Seeds
Study Guide|Story/Video

Going and Growing Organic
Study Guide|Story/Video

Fresh Choice
Study Guide|Story/Video

Fine Dining For Fido
Study Guide|Story/Video

 

 
The American Farm Bureau Foundation for Agriculture, Farm Credit, and the United Soybean Board make presentation of America's Heartland possible.
American Farm Bureai Foundation for Agriculture            Farm Credit           United Soybean Board


Additional production and promotion assistance is provided by
The American Soybean Association, National Corn Growers Association, National Cotton Council,
U.S. Grains Council, National Association of Wheat Growers, the National FFA Organization, and
United Egg Producers

 

A production of KVIE Public Television, Sacramento, California. Distributed byAmerican Public Television
©2011 KVIE, Inc. All rights reserved.
Home | Search