Episode 922   New Mexico Farmer to Farmer Whether it’s a natural disaster or a call to help in any number of emergencies, America’s farmers and ranchers have long stepped up to provide food and other aid to communities in need. California Farm to Fork Program Sacramento, California has declared itself America’s Farm to Fork Capital – giving urban residents the chance to learn more about just where their food is coming from. Farm to Fork: Sweet Potatoes Chef Sharon Vaknin serves up a hearty beef stew with a very different flavor profile. Adding sweet potatoes to this classic American dish, Sharon delivers a recipe that will set your offering apart at that next potluck dinner. Massachusetts Farmers Fight Hunger One hundred fifty years ago a good portion of America’s population grew their own food. Even with community gardens, that’s become more difficult these days and hunger programs often have trouble providing fresh produce to those they serve. This jQuery slider was created with the free EasyRotator software from DWUser.com. Use WordPress? The free EasyRotator for WordPress plugin lets you create beautiful WordPress sliders in seconds. OK
More Ways to Connect With Us & Share        Youth Outreach Video Segments Interstitials designed to educate non-farm viewers about agriculture.   Education Teachers and students can learn more about the fascinating topics covered on America’s Heartland.   Sharing Our Story Watch a short video overview of Americas Heartland.		Pollinators Pollinators are a vital part of U.S. agriculture. More>

Farm Credit and CropLife America make presentation of America's Heartland possible.
           

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The American Soybean Association, National Corn Growers Association, National Cotton Council,
U.S. Grains Council, National Association of Wheat Growers, the National FFA Organization, and
United Egg Producers

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