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Ingredients
 1 lb ground turkey
 ¼ cup onion, chopped
 ¼ cup green bell pepper, chopped
 1 egg white
 3 cloves garlic, finely chopped (or pressed)
 salt and pepper to taste
 1 26oz jar of chunky spaghetti sauce
 1 ½ cups BBQ sauce
Directions
1

Pre-heat oven to 400 degrees. Pour spaghetti sauce and barbecue sauce into a crock-pot or chafing dish and simmer on low to warm the sauce.

2

Place the remaining ingredients in a large bowl and mix well. Roll mixture into 1 oz balls using your hands, spoon or melon baller. Makes about 24 meatballs. Place meatballs into a baking pan and bake in the oven for 12 minutes. Add meatballs to the sauce. Use toothpicks for serving.

About Turkey Meatballs

Ground turkey makes these meatballs lower fat but just as delicious as the kind Grandma used to make. Use a quality spaghetti sauce or, if you have a great recipe that you love, make your own. Makes 4 servings.

Ingredients

 1 lb ground turkey
 ¼ cup onion, chopped
 ¼ cup green bell pepper, chopped
 1 egg white
 3 cloves garlic, finely chopped (or pressed)
 salt and pepper to taste
 1 26oz jar of chunky spaghetti sauce
 1 ½ cups BBQ sauce

Directions

1

Pre-heat oven to 400 degrees. Pour spaghetti sauce and barbecue sauce into a crock-pot or chafing dish and simmer on low to warm the sauce.

2

Place the remaining ingredients in a large bowl and mix well. Roll mixture into 1 oz balls using your hands, spoon or melon baller. Makes about 24 meatballs. Place meatballs into a baking pan and bake in the oven for 12 minutes. Add meatballs to the sauce. Use toothpicks for serving.

Turkey Meatballs
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