Pre-heat oven to 400 degrees.
Make a pocket for the goat cheese filling in each of the chicken breasts by making a slit lengthwise half-way into the interior of each breast.
Place chicken breasts in a small baking dishes.
In a mixing bowl combined remaining ingredients and use the mixture to stuff each chicken breasts, any remaining stuffing mixture can be added on top of the chicken once it has been wrapped with the prosciutto.
Use 2 slices of prosciutto to wrape each of the chicken breasts, then return the breasts to the baking pan, top with any remaining goat cheese mixture and bake until cooked through, about 25—30 minutes.
Serves 4—6
Ingredients
Directions
Pre-heat oven to 400 degrees.
Make a pocket for the goat cheese filling in each of the chicken breasts by making a slit lengthwise half-way into the interior of each breast.
Place chicken breasts in a small baking dishes.
In a mixing bowl combined remaining ingredients and use the mixture to stuff each chicken breasts, any remaining stuffing mixture can be added on top of the chicken once it has been wrapped with the prosciutto.
Use 2 slices of prosciutto to wrape each of the chicken breasts, then return the breasts to the baking pan, top with any remaining goat cheese mixture and bake until cooked through, about 25—30 minutes.
Serves 4—6