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Butterfly Chicken with Sun-Dried Tomato Salsa Recipe [Watch Video]
Ingredients
Chicken
Onions
Salt & Pepper
Minced garlic
For Salsa:
Sundried tomatoes in oil
Chili flakes
Pepper
Salt
Dided Tomatoes
Minced garlic
Basil
Directions
1. Butterfly chicken.
2.
Pat dry.
3.
Salt, pepper, and minced garlic in the chicken cavity.
4.
Place sliced onions on baking sheet.
5.
Place chicken on onions.
6.
Baked 30 minutes at 450 degrees.
Combine salsa ingredients in a bowl. |
