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Pinot & Strawberries Ice Cream Sundaes

Pinot & Strawberries Ice Cream Sundaes Screenshot from America's Heartland Season 7 Episode 03

 1 cup pinot noir
 ¼ cup sugar
 ½ quart fresh strawberries, cored and quartered
 Vanilla ice cream, to taste

Bring the wine and the sugar to a simmer in a saucepan and let reduce 5 minutes. Then add the strawberries and cook another 5 minutes. Remove from heat and set aside to cool. Spoon cooled strawberries and the reduce cooking liquid over the top of scoops of vanilla ice cream.

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